Appetizers
| Feisty Feta & Greek pita bread | $ 4.25 |
| A mix of feta cheese, tomatoe pure, green onions and serrano chilli. Served with Matzo or pita bread. | |
| Hummus | $ 4.25 |
| A zesty blend of garbanzo beans sesami tahini and savory spices. Served with Matzo or pita bread. | |
| Olive Pate | $ 4.25 |
| Served with Matzo or pita bread. | |
| Tzatziki | $ 4.25 |
| A mix of cucumbers, olive oil and yogurt. Served with Matzo or pita bread. | |
| Greek Sampler Platter | $ 11.99 |
| A combination of Hummus, Tatziki and Feisty Feta cheese and Olive Pate. Served with Matzo or pita bread. | |
| Saganaki (Opa!) | $ 4.25 |
| Kasseri cheese dusted in flour and sprinkled with lemon. Served with Matzo or pita bread. | |
| Halumi Cheese | $ 4.95 |
| Imported Greek mild cheese. Served warm with Matzo or pita bread. | |
| Greek Sausage | $ 5.25 |
| Imported sausage (2) chargrilled with red peppers. Served with warm Matzo or pita bread. | |
| Spinach Pie | $ 5.99 |
| Spinach mixed with creamy feta cheese, dill, and minced onions. Wrapped layers of phylodough. | |
| Stuffed grape leaves | $ 5.95 |
| Ground beef, minced onions, fresh parsley and dill wrapped in grape leaves. | |
| Three Cheese Quesadilla | $ 4.75 |
| With grilled chicken | $ 6.25 |
| Served with lettuce, tomato, jalapeño peppers, black olives and salsa. | |
| Fried Calamari | $ 5.95 |
| Lightly dusted and fried to perfection with lemon and served with marinara sauce. | |
| BBQ Potato skins | $ 5.99 |
| Potato skins topped with cheese, chopped BBQ pork and scallions. Served with homemade salsa and sour cream. | |
| South U Potato Skins | $ 6.25 |
| Potato skins topped with cheese, bacon and scallions. Served with sour cream on the side. | |
| The Jug’s Nachos Maximo | $ 6.99 |
| Corn tortilla chips layered with cheese, refried beans and a choice of beef or chicken, topped with lettuce, tomato, jalapeño peppers and black olives. Served with homemade salsa and sour cream. | |
| BBQ Jug’s Nachos | $ 5.75 |
| Corn tortilla chips layered with cheese, BBQ pulled pork or pulled chicken and then topped with tomato, jalapeño peppers. Served with homemade salsa and sour cream. | |
| Fried Mozzarella Cheese Sticks | $ 4.50 |
| (6) Served with marinara sauce. | |
| Jalapeño Poppers | $ 5.25 |
| (6) Served with ranch dressing. | |
| Jug’s Bread Stix | $ 5.25 |
| Our pizza dough topped with cheese. Served with pizza sauce. | |
| The Brown Jug’s Famous Jumbo Wings 1lb | $ 6.50 |
| The Brown Jug’s Famous Jumbo Wings 2 lb | $ 11.95 |
| Served either seasoned or buffalo-style with blue cheese dressing and celery sticks. | |
| Brown Jug’s Best Chicken Tenders | $ 6.75 |
| Served with steak fries and ranch dressing or BBQ sauce. | |
| Sampler Basket | $ 6.99 |
| An array of 3 jalapeño poppers, 3 chicken tenders, 3 onion rings, and 3 mozzarella cheese sticks with your choice of dipping sauce. | |
| Best Onion Rings in Ann Arbor | $ 5.25 |
| (10) Served with ranch dressing. | |
| Steak Fries or Jug Fries | $ 3.50 |
| Thick cut Idaho potatoes. Served in a
basket. Add cheese 99 ¢ |
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